When using browning dishes:
Always use oven gloves when han
-
dling the browning dish to avoid
burns.
Never place the browning dish di
-
rectly on to a table or work surface.
Use a suitable heat-resistant mat, grid
or board to protect the work surface or
table and prevent heat-marks.
Browning dishes should only be
used in a microwave oven, or as a
serving dish.
In a conventional oven the special
glaze would suffer damage.
Disposal of your old appliance
Before disposing of your old appli-
ance first make it unusable. Cut off
and render any plug unusable. Cut off
the cable directly behind the appliance
to prevent misuse. This should be done
by a competent person.
The manufacturer cannot be held lia
-
ble for damage caused by non-com
-
pliance with these Warning and
Safety instructions.
Warning and Safety instructions
11
