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Installation Instruction
1. Cabinet Location
• Place the wine cabinet in a properly ventilated location. Otherwise, heat
exhausted by the cooling unit will build up and it will not operate properly.
• The exhaust area must not be a closed space and must be ventilated. The
ambient temperatures shall not be higher than 90 °F or lower than 50 °F.
1) Rear Exhaust Location
• Leave min 6 “clearance from the rear to the wall.
• Leave min 12” clearance from the top to the ceiling.
• Leave min 6” clearance from the left and right sides.
2) Front Exhaust Location
• Leave min 6” clearance from the front if left and right sides unobstructed.
• Or, leave min 36” clearance from the front if left and right sides obstructed
3) Top Exhaust Location
• Leave min 12” from the top to the ceiling.
• Leave min 2 “clearance from the rear to the wall.
• Leave min 2” clearance from the left and right sides.
4) Side Exhaust Location
• Leave min 6 “clearance from the left or right side to the wall.
• Leave min 12” clearance from the top to the ceiling.
2. Installation
Fig. 2.1 COOLING UNIT MOUNTING
