11.
10.
Toaster Oven Broiler Use and Care Guide
Hints For Bake
◆ Heavy-duty aluminum foil may be used to cover top of baking
container to reduce over browning. Tuck ends of foil closely
against edge of pan.
◆ Place food toward the back of the Toaster Oven-Broiler for better
browning.
◆ Food may cook faster than recipe or package time. Check for
doneness prior to end of cook time.
◆ Rotate and turn food over for more even browning halfway
through the cooking process.
◆ To prevent heat loss, avoid opening the Glass Door excessively.
Instructions For Broiling
Only the Top Heating Element will heat when the BROIL function
is used.
1. Make sure the Drop Down Crumb Tray is firmly in place in the
bottom of the Toaster Oven-Broiler.
2. Plug into 120 V AC outlet. Close the Glass Door.
3. Remove all protective wrappings from food before placing in
Toaster Oven-Broiler.
4. Place food directly onto the Bake Pan. Brush food with sauces or
oil as desired.
5. Open the Glass Door. Place the Wire Rack into Shelf Position #1
or #2. Place the Bake Pan with food into the Toaster Oven-Broiler
and close the Glass Door.
6. Turn the Temperature/Function Control to BROIL.
7. Turn the Timer Control to the desired time.
NOTE: Do not set the Timer Control to the STAY ON position
when using the BROIL function.
8. To set the Timer Control for less than 10 minutes, turn to 10 and
then turn back to the appropriate amount of time.
CAUTION: As soon as the Timer Control is engaged, the Toaster
Oven-Broiler will turn ON.
and center it on the Wire Rack. If you would like your food
browned top and bottom, place food directly on Wire Rack and
close Glass Door. Bake according to package or recipe time.
7. Turn the Timer Control to the desired time or to the STAY ON
position. The Power Light will come on.
8. To set the Timer Control for less than 10 minutes, turn to 10 and
then turn back to the appropriate amount of time.
CAUTION: As soon as the Timer Control is engaged, the Toaster
Oven-Broiler will turn On. Both the top and the bottom Heating
Elements will cycle On and Off to maintain temperature for the
entire cooking time.
CAUTION: As soon as the Timer Control is engaged both
Heating Elements will become hot immediately. Use care not to
place anything on top of the Toaster Oven-Broiler. Do not touch
the Toaster Oven-Broiler or any part of the Toaster Oven-Broiler
without wearing oven mitts.
9. If the Timer Control has been set, the Toaster Oven-Broiler will
shut off automatically when Bake is complete. If cooking is
completed before the Timer Control shuts the Toaster Oven-
Broiler Off, you may shut the Toaster Oven-Broiler Off manually
by turning the Timer Control to the OFF position. If the STAY
ON position has been selected, the Toaster Oven-Broiler must
be shut off manually by turning the Timer Control to
the OFF position. The Power Light will go off. Turn the
Temperature/Function Control to the OFF position.
10. When the Bake time is complete, a signal will sound, and the Timer
Control will finish in the OFF position. The Power Light will go off.
11. Turn the Temperature/Function Control to the OFF position.
12. Open the Glass Door. Wear protective oven mitts to remove food
from Toaster Oven-Broiler. The inside of the Toaster Oven is very
hot. Close the Glass Door.
13. Unplug the unit and allow to cool completely before cleaning.
NOTE: Do not use glass covers on baking pans. If using a glass or
glass-ceramic baking container, make sure it is at least 1 inch away
from the Top Heating Element.
DO NOT LEAVE TOASTER OVEN-BROILER UNATTENDED
DURING BAKING.
See User Maintenance Instructions. Unplug when not is use.
Instructions For Baking (Cont.)
