A SERVICE OF

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For 1 cup, place 1 level measuring
spoonful
0f
coffee
lnto
the
1 cup
filler. For 2 cups, place 2 level
measuring spoonfuls into
the
2 cups filter (Figure 7).
Press
the
coffee
down with
the
base of
the
measuring spoon
(Figure
8).
If
necesssary,
clean
traces
of
coffee
off
the
edge of
the
filter.
Position the
filter
holder (Figure 9)
and screw in (Figure 10).
Place 1 or 2 demitasse cup(s)
under
the
spouts of
the
filter
holder
(Figure 11).
The
“Coffee”
button
(R)
can be
pressed as soon as
pilot
light
“Temperature” goes out (Figure
12).
Hot
water will
then
be pumped
through
the
ground coffee and after
a few seconds
the
Espresso coffee
will start
flowing
into
the
cup(s)
(Figure 13).
Press
the
“Coffee”
button(
again as soon as there is enough
Espresso in
the
cup(s)
(Figure
14).
Serve and savour your Espresso
right away!