Disney Interactive Studios The Princess and the Frog for Wii Video Games User Manual


 
Disney The Princess and the Frog
(Wii™ system)
5
The Wardrobe
Change clothes and accessories on Tiana, Charlotte, Violet, or Georgia. Once
you’re in the Wardrobe, select the dresses icon by pointing with your Wii Remote
and pressing the A Button. You’ll see several dresses to choose from.
Select a Dress
Use the +Control Pad to select different dresses. Then use the Wii Remote to
select the change icon to change into the selected dress. Change the primary
and secondary colors of the dress by clicking on the spot and then selecting a
new color.
Once you’ve picked the dress you want, press the B Button to go back to the
main dressing room.
Accessories
Select the accessories icon to add accessories to your outfit. You can add an
accessory such as a mask to the character’s face. Just click on each type of
accessory and use the left and right icons to select the accessory you want. You
can also change the colors of the accessories by clicking on the appropriate
color. Add a sash, corsage or bow by clicking on the accessory icon. You can
finish off the outfit by choosing a wrist corsage or other accessories. Press the B
Button to go back to the main dressing room.
Jewelry
Select the jewelry icon to choose from a number of different jewelry items to add
to your outfit. Select the item and color you want and press the B Button to go
back.
Save Your Creation
To save your creation to wear again later, go to the Outfit Room. Select one of
the mannequins and press the A Button to save your ensemble. You can save
up to four outfits.
Kitchen
The kitchen is where you’ll get a chance to prepare ingredients, add spices and
cook recipes. Select an available recipe from the menu; remember, you need to
have all the ingredients for a recipe in your possession before you can create it.
Ingredients
Once you’ve selected a recipe, go to the prep table to get the ingredients ready
for cooking. Watch the screen for prompts on how to move your Wii Remote to
chop, slice, or peel the ingredients.